The Story
Tteokbokki (or ddukbokki) is a popular spicy riceĀ cake dish from Korea. With this convenient cup version, you can enjoy the soft and chewy garaetteok (elongated rice cake) covered in a creamy, mildly spicy, and umami pollock roe mayo sauce made with real ļ»æmentaikoĀ ļ»æAKA myeongnan! Convenient and delicious, youāll totally agree that it puts the āmmmā in āumamiā.
Common Allergens: Milk, Eggs, Fish, Shellfish, Wheat, Soy. May also contain: Alcohol.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Tteokbokki (or ddukbokki) is a popular spicy riceĀ cake dish from Korea. With this convenient cup version, you can enjoy the soft and chewy garaetteok (elongated rice cake) covered in a creamy, mildly spicy, and umami pollock roe mayo sauce made with real ļ»æmentaikoĀ ļ»æAKA myeongnan! Convenient and delicious, youāll totally agree that it puts the āmmmā in āumamiā.
Common Allergens: Milk, Eggs, Fish, Shellfish, Wheat, Soy. May also contain: Alcohol.
